HOW TO MAKE JAPANESE DESSERT

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Orange Kanten Jelly Recipe











Orange Kanten Jelly Recipe
...A nice Japanese dessert recipe...try this one !

Ingredients:

* 2 tsp agar agar power
* 1 1/4 cup water
* 3 Tbsp sugar
* 1 1/4 cup orange juice
* 1 orange, peeled and sectioned

Instructions :
Put water in a medium sauce pan and dissolve agar agar powder in. Put it on medium heat and bring to a boil, stirring well. Turn down the heat to low and simmer for a few minutes. Dissolve sugar in. Stop the heat. Add orange juice and stir well. Place orange in a flat container or in four glass bowls. Pour orange juice mixture over orange pieces. Cool until set. The Japanese dessert recipe is ready to serve....enjoy the dessert !
ujikintoki-kakigori.

2 comments:

  1. I made this jelly yesterday using your recipe. It was very delicious. So I would like to say thanks for such nice recipe. Keep posting!!

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    ReplyDelete

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